
We are grocery store junkies, and both love to eat (just look at us)! But with the economy crunch we've been saving tons of money on our food bill by menu planning every week. Lunches seem to work themselves out between a turkey sami and some leftovers. I think if I post our menus I'll be better about not repeating things unless they are our faves! Below is this week's menu:
Saturday - Hickory Cheesy BBQ Chicken w/ squash
Sunday - Wahoo Salad w/ cornbread
Monday - Baked Ziti w/ salads
Tuesday - Chicken Kabobs on rice
Wednesday - Leftover Ziti w/ salads
Thursday - 40 Garlic Clove Chicken w/ green beans
Friday - Velvetta Sausage Dip and Movie night!
Saturday - BBQ Chicken w/ squash and mac&cheese
Happy Cooking!

